develop a Scope Management Plan

The objective of this project is to analyze a problem, identify, and define the needed requirements to design an appropriate solution for a restaurant with conveyor belt. The final document of this project should contain at least 2000 words and should include the following sections: 1. A table of contents 2. An Introduction 3. A scope management approach and definition 4. A description of roles and responsibilities 5. A detailed project scope statement 6. Work Breakdown Structure and WBS dictionary (with a sample WBS & Dictionary for a project) 7. Description scope verification & control and the type of work involved 8. A table reflecting every team member roles and responsibilities in Scope Management. 9. Figures & tables representing WBS and WBS dictionary contents. 10. Sponsor acceptance& approval